AURELIA

Concierge · March 2026

What a private chef actually changes

Clients expect the yacht and the driver to be the transformative services. Six months in, almost all of them name the chef.

A villa with a chef stops being a place you return to and becomes the place you invite people to. Dinner moves home; the house becomes the social centre of your circle; the kitchen garden suddenly earns its keep.

In Bali and the Maldives, a full-time chef is standard in our managed residences. In Dubai and Mallorca we arrange rotations through partner agencies — details via the concierge desk.